Weekend Baking
└ Baking Basics
Delicious cookies, Warm Bread, Steaming Muffins.
Learn to create delicious, consistent baked goods just in time for the holidays!!
When
October 17, 2009
2:00 PM - 3:00 PM
Type
- Class / Group Sessions
Skill level
All difficulty levels
Ages
All ages
Where
Burien, WA
Please go here to register: http://online.activecommunities.com/BurienParks/Activities/ActivitiesDetails.asp?ProcessWait=N&aid=132
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Tags
Price: $12.00
Notes:
$10 food fee due at time of class
The teachers
-
- Taught By
- Alyssa Fritts
-
I have been in the kitchen since I was a little girl. While my cousins and sisters were outside I was on a footst...
I have been in the kitchen since I was a little girl. While my cousins and sisters were outside I was on a footstool asking, "what is that?" "why?" "can I try?". I finally recieve my very own cut-down chef's knife (which I still own) and exculsive permission to be in the kitchen during preperation.
At Seattle Central Community College's Culinary Academy I was trained by an expert team. With a wide variety of cooking styles, cuisines, education and experience, they gave me the tools I needed to keep going.
Now, I am sole proprieter of Mozelle's Creations. A budding catering/personal chef company.
With such a love for food and cooking, I want to share with others!!!
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