Baking Basics: Sandwich Loaves, Bagels, and Crackers
Making bread at home is one of the first steps you can take away from the grocery store, saving time and money while treating yourself and your family to great tasting, healthy food. Learn to make 100% whole grain sandwich loaves, bagels, and crackers that you and your family will love. Understand the baking characteristics and nutrient profiles of various flours and grains,...
Making bread at home is one of the first steps you can take away from the grocery store, saving time and money while treating yourself and your family to great tasting, healthy food. Learn to make 100% whole grain sandwich loaves, bagels, and crackers that you and your family will love. Understand the baking characteristics and nutrient profiles of various flours and grains, how ingredients interact, and how you can adjust recipes to your liking.
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Choose from 1 available session:
When
April 04, 2009
10:00 AM - 1:00 PM
Where
- Chez Musser
Portland, OR
Price: $40.00
Offers discounts or promotional pricing!
Notes: $40 per student. Earn a 50% discount by helping clean up after clas... see more
Notes:
$40 per student. Earn a 50% discount by helping clean up after class.
Organize a class with five friends and you can take the class for free!
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- Class / Group Sessions
Reviews write a review
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"Cheese Making is a blast!"
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- Brittney Corrigan-McElroy
Review of Lost Arts Kitchen, November 22, 2008
I wasn't sure if cheese making would be my cup of tea, but it was much easier and more fun than I expected. Chris's class was well-organized, fun, and most importantly, delicious! I'm inspired to start making my own dairy products in my own kitchen, despite having two young children. The mozzarella was especially easy, and I can't wait to make it for friends.
I wasn't sure if cheese making would be my cup of tea, but it was much easier and more fun than I expected. Chris's class was well-organized, fun, and most importantly, delicious! I'm inspired to start making my own dairy products in my own kitchen, despite having two young children. The mozzarella was especially easy, and I can't wait to make it for friends.
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