Delectable Holiday Desserts with Parties That Cook
Join Parties That Cook to ring in the holiday spirit with a sugar high and create irresistible desserts which are sure to tickle your taste buds! Learn to make churros that will leave you weak in the knees or sensational American classics like butterscotch pudding and cupcakes perfect for recreating at home over the holidays! Whatever you make, your taste buds will be sin...
Join Parties That Cook to ring in the holiday spirit with a sugar high and create irresistible desserts which are sure to tickle your taste buds! Learn to make churros that will leave you weak in the knees or sensational American classics like butterscotch pudding and cupcakes perfect for recreating at home over the holidays! Whatever you make, your taste buds will be singing for more!
At this exciting interactive cooking lesson, guests enjoy a lively introductory cooking demo featuring tips such as the fastest way to make a perfect crepe. Guests break into teams and work on a recipe from the day's delectable desserts menu, while listening to upbeat music. After the cooking is over, guests savor the fruits or shall we say sweets of their labor hot from the oven!
Sodas, coffee and hot chocolate will be provided. Should you choose to drink wine, please bring a bottle to share with the group.
November 18 Menu:
Churros with Mexican Hot Chocolate Dipping Sauce
Mini Meyer Lemon Cupcakes with Cream Cheese Butter cream Frosting
Crespelli Gianduja: Buttery Crepes filled with Hazelnut-Chocolate Cream
Creamy Butterscotch Pudding with Whisky Whipped Cream
Sugar Cookies with White Chocolate and Macadamia Nuts
Chocolate Dulce De Leche Shortbread Bars
NO REFUNDS, unless advance notice is given and ticket can be resold prior to event taking place.
Choose from 1 available session:
When
November 18, 2009
6:30 PM - 8:30 PM
Where
- 871 Dubuque Ave
South San Francisco, CA 94080
Price: $69.00
Notes: NO REFUNDS, unless advance notice is given and ticket can be resold... see more
Notes:
NO REFUNDS, unless advance notice is given and ticket can be resold prior to event taking place.
see lessType
- Class / Group Sessions
- Event
Reviews write a review
Be the first to write a review!
Ready to learn?
-
- Listed by
- Parties That Cook
-
- Contact teacher
Parties That Cook also offers:
Favorited By add me
- Does this look like a class you'd love?
Bookmark it by clicking "add me". We'll save your complete list of favorites on your profile page, for whenever you want it.
Related Articles
How to Work With Fondant
Posted by The Artisan Cake Guild in Cooking
Fondant is a sugar paste that is rolled out with a rolling pin and draped over tiers of cakes which are then stacked into a wedding cake. A general complaint about fondant is that it doe...
Making Eggplant Timbale
Posted by Lily LemaHallauer in Cooking
The other night I made Eggplant Timbale, going off a recipe from Giada (of Everyday Italian on the Food Network). Like most people I’m very wary of all TV chefs and their recipes, but this on...