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Let's Do Fondue!

From Clark College Clark CollegeTeachStreet Pro
Clark College
5.0/5 stars 1

Subject: Cooking Classes

Ages: 18 year olds or older

Let's dig out the fondue pot and have some fun! Join Betty for this hands-on class where you learn to create some delicious fondues to serve your family and friends. We'll make two cheese fondue recipes, a classic broth fondue, and a yummy chocolate fondue for dessert, taking time in class to taste these delicious fondues. Perfect for a late winter get together! Class recipes include: Beer Fondue with Kielbasa; Basil and Fontina Cheese; Flavorful Fondue Broth; and Chocolate Coconut Fondue. We'll also make some accompaniment sauces. Some recipes contain meat.