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Showing 1-10 of 40 results for 'ingredients'
Classes like these are also available in nearby cities:
- Kirkland, WA (10)
- Bellevue, WA (2)
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1.
North College Park
- Taught by: North Seattle Community Colle
Thai cuisine has become very popular in the Northwest, learn how to make dishes such as Phat Thai Noodles, Beef Salad, and Tom ...
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University District
- Managed by: ASUW Experimental College
- Taught by: Stu Stuart
Belgium, aka beer paradise, brews some of the fi nest beers in the world: Dubbels, Trippels, Trappist, Farmhouse and more. Lear...
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University District
- Managed by: ASUW Experimental College
- Taught by: Stu Stuart
Belgium, aka beer paradise, brews some of the finest beers in the world: Dubbels, Trippels, Trappist, Farmhouse and more. Learn...
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Green Lake
- Managed by: PCC Cooks
- Taught by: Seppo Farrey
Sushi has become one of America’s most popular foods, and sushi rolls are the most well-known variety. Maki Sushi is “rolled su...
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Green Lake
- Managed by: PCC Cooks
- Taught by: Christina Chung
Christina’s specialty is making Chinese dishes come alive with healthy cooking techniques and fresh ingredients. You’ll learn a...
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Green Lake
- Managed by: PCC Cooks
- Taught by: Kanako Koizumi
Sushi is a favorite at Japanese restaurants, but in Japanese homes, there is a wide variety of comfort food using seasonal ingr...
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Interbay
- Taught by: Seattle Free School
You'll learn about easy-to-find and free composting ingredients, components of compost, the different composting processes, and...
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North College Park
- Managed by: North Seattle Community Colle
- Taught by: Naomi Kakiuchi
A hot wok or skillet and quick wrists provide the perfect combo for Asian “fast food”. Learn the basic techniques for cutting i...
