Quick and Delicious Meals From the Farmers Market (Hands on Cooking Class)
Shopping at farmers markets allows you get a hold of the freshest produce, eat with the season and support your local community. Learn to create fresh, flavor-packed main dishes, soups, apps and desserts. Our chef will teach you tricks for selecting produce, handy preparation tips and more. With some kitchen creativity, a bit of expert instruction and a trip to the market, the possibilities are practically endless.
Menu:
Fresh Pea Soup with Tarragon and Lemon Crème Fraiche - Asparagus, Roasted Garlic and Lemon Risotto - Grilled New York Steak with Baby Arugula and Fried Capers...
Shopping at farmers markets allows you get a hold of the freshest produce, eat with the season and support your local community. Learn to create fresh, flavor-packed main dishes, soups, apps and desserts. Our chef will teach you tricks for selecting produce, handy preparation tips and more. With some kitchen creativity, a bit of expert instruction and a trip to the market, the possibilities are practically endless.
Menu:
Fresh Pea Soup with Tarragon and Lemon Crème Fraiche - Asparagus, Roasted Garlic and Lemon Risotto - Grilled New York Steak with Baby Arugula and Fried Capers - Rhubarb Napoleons with Grappa Cream
Sign up for this class by contacting TeachStreet or register online here:
http://surlatable.turnstilesystems.com/ProgramDetail.aspx/050514
When
May 23, 2009
11:00 AM - 1:00 PM
Where
San Francisco, CA 94108 | Financial District
Type
- Class / Group Sessions
Price: $79.00
Notes:
$79 per person for this hands on cooking class.
-
share:
The teachers
-
- Taught By
- Barbara Dimas
-
- Listed By
- Sur La Table
-
The first Sur La Table store opened in Seattle's Pike Place Market in 1972 selling hard-to-find kitchenware imported from...
The first Sur La Table store opened in Seattle's Pike Place Market in 1972 selling hard-to-find kitchenware imported from France. Since then the company has expanded to 74 stores nationwide, a direct-mail business distributing millions of catalogs each year, an e-commerce site, a gift registry, and one of the country's largest cooking class programs.
Sur La Table continues to carry many of the same products from France that it carried when it opened, but now offers tools from around the world to prepare any cuisine. Sur La Table remains committed to its roots by continuing to provide exceptional customer service and a broad assortment of premium-quality products. Sur La Table headquarters are located in Seattle, Washington.
Offered through
Sur La Table - San Francisco
Other Cooking Listings
-
Thai cooking classes in San Francisco Group Of 3 Or More Students
Mama Thai Cooking Club
The class would take place in the private home home kitchen located in Sunset area San Francisco. Students will have your own cooking station and all utensils need for the class. You...
see more »
$75.00
-
San Francisco Thai cooking course
Mama Thai Cooking Club
The class would take place in the private home home kitchen located in Sunset area San Francisco. Student will have your own cooking station and all utensils need for the class. Total...
see more »
$269.00
-
SF One On One Thai cooking Classes
Mama Thai Cooking Club
The class would take place in the private home home kitchen located in Sunset area San Francisco. Student will have your own cooking station and all utensils need for the class. You...
see more »
$95.00
-
Thai cooking classes in San Francisco Group Of 2 Students
Mama Thai Cooking Club
The class would take place in the private home home kitchen located in Sunset area San Francisco. Student will have your own cooking station and all utensils need for the class. You...
see more »
$175.00
-
Private Thai Cooking Class In Your Own Home Kitchen
Mama Thai Cooking Club
Private In Home Cooking Class : In home cooking classes, students learn how to cook authentic Thai foods in their own comfort home kitchen. On the scheduled cooking day, we will bring...
see more »
$185.00
