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cooking series

└ French cooking series

French cooking series

3 progressive series of 30 x 2 hour session, Apprentis, comis, and cuisinier (beginner, intermediate, advanced).

From the basic knife skill and cooking techniques to more complex gourmet recipes and plating,
Restaurant, real time simulation, role playing.
You'll will be awarded (or not) with a certificate of completion for each end of seri...

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3 progressive series of 30 x 2 hour session, Apprentis, comis, and cuisinier (beginner, intermediate, advanced).

From the basic knife skill and cooking techniques to more complex gourmet recipes and plating,
Restaurant, real time simulation, role playing.
You'll will be awarded (or not) with a certificate of completion for each end of series
Choose your series and start learning.
Your schedule, your pace.

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When

Contact teacher to schedule a time and date

Type

  • 1:1 / Private Lessons

Skill level

All difficulty levels

Ages

16 to 60 year olds

Where

Suite b
Seattle, WA

Willing to travel up to 50 miles

Location notes:

n72 st 308

Reviews write a review

  • "A great experience!"

    Review of Chef David from Provence, March 18, 2009

    I had been wanting to make my own bread for quite a while and finally decided to arrange a lesson.
    David was so knowledgeable as well as fun. He is french and his approach is unique, authentic . I left with a much greater understanding and attitude toward the process, one that I don't think one can get from reading a recipe(s) alone. I am inspired to learn even more now. I figure the money I save now from not buying my bread at the store, was well worth the cost of the lesson.

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    I had been wanting to make my own bread for quite a while and finally decided to arrange a lesson.
    David was so knowledgeable as well as fun. He is french and his approach is unique, authentic . I left with a much greater understanding and attitude toward the process, one that I don't think one can get from reading a recipe(s) alone. I am inspired to learn even more now. I figure the mone...

    more

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Tags

cooking class, french cooking, hands on cooking, cooking lessons, series

Price: $980.00

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Notes: The price of the series is $980 The price will accommodate and can... see more

Notes:

The price of the series is $980
The price will accommodate and can be shared by up to 4 people only

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The teachers

  • Taught By
  • Chef David from Provence
  • Chef David from Provence
    5.0/5 stars 4
  • What is this?

Hi, my name is David, I'm from Provence.
I would offer You to learn french cuisine and french language while...

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Hi, my name is David, I'm from Provence.
I would offer You to learn french cuisine and french language while cooking and eating.
You will also learn how to make the most important item on a french table ... BREAD
As an alternative to going out, why not stay in and have an authentic french fun evening sharing and learning with your friends and family ?

Cooking is not a job for me, but a passion. I come from a lineage and culture where the meal is the essence of life. From the forest and the fields to the sharing of the meal for me, it is the fabric that weaves everything together. Not only am I very careful of the origin and the quality of the products I use, but too, the social aspect and the day to day impacts

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