Knife Skills –The Basics
Seattle, WA
- Ages:
- All ages
- Skill level:
- Beginner
- Class Style:
- 1:1 Private Sessions & Group Sessions
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- Taught By
- North Seattle Com College
Description
Learn the basics of classic knife cuts, preparation, and plate composition. There will be a general overview of culinary history, terminology, and concepts as well as appropriate protein choices for starches and vegetables with a focus on Northwest regional food choices.
Schedule
No class times listed. Please contact the instructor to schedule a session.
Pricing Details
No cost listed. Contact the instructor for prices and rates.
Location
- North Seattle Community College
- 9600 College Way N
Seattle, WA 98103 | North College Park - (206) 527-3600
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Erin Newton
