Perfect Tuscan Dinner

Seattle, WA

Ages:
16 year olds or older
Skill level:
All difficulty levels
Class Style:
1:1 Private Sessions & Group Sessions
  • Taught By
  • Louise Hasson

Description

THE PERFECT TUSCAN DINNER
Wednesday, January 7 7-10pm
Instructor: Louise Hasson Demo and Dining
Host: Louise Hasson, Seattle

EXPERIENCE THE PLEASURE OF BRINGING THE SUNNY FLAVORS OF TUSCANY TO YOUR TABLE
Tuscany is well known for its fine Chianti wines, rich olive oils and refined cuisine. This regal and luxurious Tuscan dinner is perfectly suited for home entertaining because it is easy to manage in advance. Since her trip to Tuscany, Louise Hasson has used this complete menu as her perfect home dinner party and it is always a big hit. You can share in the experience. Enjoy the fine Italian cuisine Louise brought back from her trip to Tuscany, and the stories of her stay at the Lorenza de Medici estate, Badia a Coltibuono where this sumptuous meal was served on the first evening.
Crostine al Balsamico (appetizer toasts), Minestra di Riso e Prezzemolo (rice and parsley soup), Arista di Maiale alla Mostarda (roast pork loin with Dijon mustard) and Swiss Chard), Potate all’Allora (roasted potatoes with bay leaves) and Crostada de Miele (an easy fresh apple tart).

Schedule

January 07, 2009

  • Wed 7:00p.m.-10:00p.m.

Pricing Details

$39 Demo and dining

Location

  • Bon Vivant School of Cooking
  • Bon Vivant School of Cooking
    4925 NE 86th St
    Seattle, WA 98115 | View Ridge
  • (206) 525-7537

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