Cooking in Tualatin, OR
Though the earliest signs of cooking are debatable, it’s an activity that is diverse across cultures and social groups. In a cooking class, you’ll learn about different methods of food prep and figure out how to combine fresh, tasty ingredients into delicious meals!
Top Classes
Top Classes
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A Taste of Central Mexico
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Knife Skills
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Warming Winter Soups
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A Taste of the Mediterranean
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A Taste of Argentina
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A Taste of Brazil
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Evening & week end Diploma Course
Robert Reynolds
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Making Marshmallow Class
Carol Winner
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Making Rolled Fondant Class
Carol Winner
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Making Candy 2 Class
Carol Winner
Articles
How to Work With Fondant
Posted by The Artisan Cake Guild in Cooking
Fondant is a sugar paste that is rolled out with a rolling pin and draped over tiers of cakes which are then stacked into a wedding cake. A general complaint about fondant is that it doe...
Making Eggplant Timbale
Posted by Lily LemaHallauer in Cooking
The other night I made Eggplant Timbale, going off a recipe from Giada (of Everyday Italian on the Food Network). Like most people I’m very wary of all TV chefs and their recipes, but this on...
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Online Cooking Classes
New Cooking Classes
-
A Taste of the Mediterranean
-
A Taste of Argentina
-
Warming Winter Soups
-
A Taste of Brazil
-
A Taste of Central Mexico
-
Knife Skills
-
Evening & week end Diploma Course
Robert Reynolds
-
Making Candy 1 Class
Carol Winner
-
Making Candy 2 Class
Carol Winner
-
Making Rolled Fondant Class
Carol Winner
- See more »

