"Champagne Essentials" with Sommelier Dieter Schafer at SSCC
Taste Champagne and sparkling wines – white and pink – from France and Washington, and from around the world, as you learn how to match these wines with your holiday dinner. Be introduced to proper wine service, selection, serving temperatures, and wine etiquette. Learn about Champagne styles, what the label tells you, with a brief introduction of how Methode Champenoise win...
Taste Champagne and sparkling wines – white and pink – from France and Washington, and from around the world, as you learn how to match these wines with your holiday dinner. Be introduced to proper wine service, selection, serving temperatures, and wine etiquette. Learn about Champagne styles, what the label tells you, with a brief introduction of how Methode Champenoise wines are produced. For details of the wines tasted, please go to: www.Hospitality-and-Wine-Education.com .
Preregistration required 206-764-5339 or www.LearnatSouth.org .
Info WineDieter@cs.com or southced@sccd.ctc.edu .
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When
November 10, 2009 - November 17, 2009
6:00 PM - 9:00 PM
Where
- 6000 16th Ave SW
Seattle, WA 98106 | Riverview
Price: $71.00
Notes:
$71 per person.
Type
- Class / Group Sessions
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